Monday, May. 20, 2013
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Little Donkey at AvondaleBricksGallery

Enjoy tapas from Little Donkey, Wine Tasting by Athens Imports, Art Exhibition Opening. $15.  Friday, November 30, 5-9 p.m.

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Visit us during the Avondale/Forest Park Holiday Crafts Bazaar at Avondale Bricks Gallery, 130 41st Street South in Avondale.  Must be 21 for wine tasting.

Write bhamweekly@gmail.com for more information or questions. Thank you for joining the Revolution in Avondale. 

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Saturday, May 25, 2013
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"Memorial Day Crafts"
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Oak Mountain State Park
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Chris Z's

Categories: Fast Food, Mediterranean, American
Features: Delivery
Neighborhood:Lakeview/Pepper Place/Forest Park
2808 University Blvd
Birmingham, Alabama, 35233
(205) 458-1007
Map
Hot dogs, deli sandwiches, specialty sandwiches, hamburgers and salads. The Z-Dogs are famous – and for good reason. Lunch Mon-Fri.

Costa's Mediterranean Café

Categories: Café, Italian, Mediterranean, Greek
Features:
Neighborhood:Hoover
3443 Lorna Road
Hoover, Alabama, 35242
(205) 978-1603
Map
Italian and Greek cuisine. Lunch and dinner Mon-Sat.

Purple Onion Deli & Grill

Categories: Mediterranean, American
Features: Open Sunday, Outdoor Seating
Neighborhood:Hoover
1550 Highway 3
Hoover, Alabama, 35242
(205) 822-7322
Map | Website
Mediterranean and American fare. Lunch, dinner and late-night seven days.

Zea Rotisserie & Grill

Categories: Bar, BBQ, Seafood, Mediterranean
Features: Catering
Neighborhood:Homewood/Lakeshore/Green Springs/Valley Ave.
595 Brookwood Village Mall
Homewood, Alabama, 35209
(205) 380-3118
Map | Website
In 1990, three energetic and creative chefs, Hans Limburg, Greg Reggio, and Gary Darling joined together to form an experienced culinary and restaurant development team. The company's mission was clear: To develop and operate unique restaurant concepts and to provide a wide array of consulting services to the industry.

Zoe's Kitchen

Categories: Mediterranean, Greek
Features:
Neighborhood:Downtown
1819 Fifth Ave. North
Birmingham, Alabama, 35203
(205) 252-5200
Map | Website
Homemade Greek salads, sandwiches and roll-ups. Breakfast and lunch Mon-Fri. 252-5200.
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